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Flow homogenizer
Homogenizer - dispersant, flow-through type with rotor-stator system, used for the preparation of so..

Industrial homogenizers from KHIMMIX company

Homogenizers are devices that make it possible to obtain homogeneous disperse systems (single or multiphase). That is, in the dispersed medium, which is usually a liquid composition, there are insoluble elements of one or more solid or liquid substances, referred to as "dispersed phases". The concept of "homogeneous" means a uniform distribution of phases with the same content in any unit volume of a dispersed medium, taken arbitrarily. The resulting system must be relatively stable, therefore, in the process of homogenization, dispersion is usually carried out - grinding of the phase elements.

Buy a homogenizer from KHIMMIX

At KHIMMIX, you can purchase a homogenizer at the manufacturer's price, which will fully meet the requirements of your enterprise.

Main characteristics:

• Allows to receive double emulsions.
• Provides a high concentration of elements in the finished product.
• Provides a high level of dispersion.
• Provides the minimum value of the distribution of elements by the size of the fractions.
• Provides full control of the entire process.

The use of homogenizers in the industrial sector

The homogenizer can be used in various areas of production where homogenization is required. This includes:

• dairy products (normalized and condensed milk, cream, ice cream and desserts);
• drinks (juices from vegetables and fruits, concentrates and liqueurs);
• food products (sauces, peanut butter, tomato paste, baby food, low-fat egg products, and nutritional supplements);
• cosmetics (creams, conditioners, tonics, lotions, shampoos, cleansers, nail polishes and lipsticks);
• chemicals (insect sprays, disinfectants, lubricants, resins, wax-based emulsions, paints, emulsifiers and inks);
• medicines (ointments, creams, preparations for intravenous injections, antibiotics, shells for tablets);
• biological products (yeast, bacteria, algae and enzymes).